The prairies encompass everything I love. The quiet, distant sounds that calm; the open air that inspires; the smells that bring comfort, and the sunshine that warms me. My Prairie Story is about sharing all the good things that have been instilled in me growing up and living on the prairies - my new and old family recipes, nurturing my homegrown garden, making my house a home, getting away to our cabin at the lake, and just keeping up with life! ~ Alison Zulyniak
I wouldn't go as far as saying that toast is my favorite food, however it is hands down the most diverse (in my opinion). You can put almost anything on toast - jam, peanut butter, honey, cheese, bacon, tomatoes, cucumbers, meat, cheese, garlic, chocolate spread... or simply just butter. Any sandwich tastes better toasted. And don't even get me started on all the different things you can toast... bread, bagels, english muffins, waffles, etc.
Needless to say, my toaster gets a work out every day. Recently, we welcomed a new one in the kitchen. It toasts thick slices, up to 4 at a time, has a reheat, defrost and bagel presets, plus it is all digital so I'm getting perfect toast every time. It's made by Breville.
A final thought - isn't it weird how toast is always better when someone else makes it for you?