Thursday, July 22, 2010

Bacon Cheese Biscuits

These biscuits are quick and easy for breakfast or perfect to have with soup!!

Combine:
3 cups Bisquick
1 1/4 cups milk
1/4 cup bacon, chopped/crumbled
3/4 cup cheese, grated

- Place in greased muffin tins.
- Top with shredded shredded cheese.
- Bake @ 450° for 8 minutes.
- Makes 12.

3 comments:

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  2. A simple and tasty recipe! I love it!

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  3. This looks like a solid way to start my day.

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